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£15.00
This is no dry history of boats and fish - it is a story about...
£10.00
A facsimile of the original 1925 publication with an introduction by Jessie Saxby, 'containing practical...
£20.00
In this highly electronic age, how many of us can comprehend an era when the...
£25.00
Why not treat a friend or relative to some fantastic seafood. We are now offering...
£15.00
The Shetland Boat: South Mainland and Fair Isle was originally published in 1984 following a...
£15.00
Episodes in fishing and curing herring and white fish. Analysis of the long term importance...
£19.99
Discover Shetland's Birds is a new publication full of stunning photography and fascinating insights into...
£18.00
Shetland: Cooking on the Edge of the World explores life on an island with food, drink...
£20.00
Shetland Food and Cooking was written to celebrate the wonderful food that is caught, reared...
£11.00
Please note, this item is only available for delivery to the UK. Orders placed for...
£25.00
This is no dry history of boats and fish - it is a story about...
£14.99
3 Michelin star chef Nathan Outlaw has released British Seafood with tips on how to...
£10.99
To make the history of a fish interesting, invigorating and moving is an almost impossible...
£12.00
The handy guide to all you need to know about the Shetland fishing industry
£14.99
Organised by fish type, Matt Follas guides you through cooking fish and teaches you how...
£25.00
A selection of delicious recipes from James Martin's trip to the islands and highlands...
£4.99
A selection of healthy, versatile and delicious fish and seafood recipes from the team at...
£1.99
A selection of seafood recipes from around the UK.